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King Ranch Chicken Hits: 1  

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Description:
King Ranch Chicken
 
Date Added: May 10, 2008 Season:  
Category: Chicken Prep. Method: Boil
Calories:   Dish Type: Pie
Serves: 0 Cuisine: Not Specified
Prep. Time:    
Ingredients: 

1/2 to 2/3 pound Cheddar cheese, grated
1 1/2 teaspoons chili powder
Garlic salt, to taste
Salt, to taste
Pepper, to taste
1 can cream of mushroom soup
1 can cream of chicken soup
2 dozen corn tortillas
2 frying chickens, boiled, then cut into
    bite-size pieces (save stock)
1 large onion, chopped
1 large bell pepper, chopped
1 can tomatoes
Directions:
  1. Put Cheddar cheese in a bowl and sprinkle with chili powder and seasonings. Then spread soups over cheese. Quickly dip tortillas in boiling chicken stock to wilt. Layer a 13 x 9-inch baking dish with tortillas and add ingredients in the order listed above. Bake 30 minutes at 325 degrees F.

  2. Feeds a crowd!
Rating: ()  
Added On: May 10, 2008
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