UNeed2CIt Recipes - Gaucho Grill Sandwich

Gaucho Grill Sandwich

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Description:
Serves 12.


Date Added:	May 10, 2008	Season:
Category:	Other	Prep. Method:	Grill
Calories:		Dish Type:	Bread
Serves:	12	Cuisine:	Not Specified
Prep. Time:

Ingredients:

1 cup cilantro, chopped, divided 
3/4 cup lime juice, divided 
3/4 cup parsley, fresh, chopped, divided 
3 cups Wish-Bone Italian Dressing, divided 
4 tablespoons garlic, minced 
4 1/2 pounds skirt steaks 
24 slices sourdough bread, toasted 
36 slices tomatoes, sliced 
24 slices red onions, sliced

Directions:

To make the marinade for the skirt steaks, combine 1/2 cup of the cilantro, 1/2 cup of the lime juice, 1/4 cup of the parsley, and 2 cups of the Wish-Bone Dressing. Hold refrigerated.
To make the sauce, combine the remaining 1/2 cup cilantro, 1/4 cup lime juice, 1/2 cup parsley, 1 cup Wish-Bone Italian Dressing, and the garlic. Hold refrigerated.
Marinate the skirt steaks in the reserved marinade for 2 hours.
Drain, grill until medium rare, and slice thinly.
To assemble each sandwich, mound 4 ounces of the steak onto 1 slice of the sourdough. Top with 3 slices of tomato, 2 slices red onion, 2 tablespoons of the sauce, and the remaining slice of bread.

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Added On: May 10, 2008

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