Description: Crumb Mixture
2 cups all-purpose flour
3/4 cup brown sugar
1/3 cup margarine
1/2 teaspoon nutmeg
1 teaspoon cinnamon
Date Added:
May 10, 2008
Season:
Category:
Other
Prep. Method:
Bake
Calories:
Dish Type:
Pie
Serves:
0
Cuisine:
Not Specified
Prep. Time:
Ingredients:
Syrup Mixture
1 cup molasses
1/2 cup brown sugar
2 eggs
1 cup hot water
1 teaspoon baking soda, dissolved in the hot water
2 unbaked 8-inch pie crusts
Directions:
Mix crumb ingredients together until crumbs are formed.
In separate bowl, mix syrup ingredients together. Pour 1/2 of syrup into each pie shell, then top each with crumbs, using 1/2 on each. Bake at 400 degrees F for 10 minutes. Reduce heat to 350 degrees F and bake for 50 more minutes. Cool completely before cutting.
