UNeed2CIt Recipes - Cajun Chicken Spaghetti

Cajun Chicken Spaghetti

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Description:
Cajun Chicken Spaghetti


Date Added:	May 10, 2008	Season:
Category:	Chicken	Prep. Method:	Boil
Calories:		Dish Type:	Pie
Serves:	0	Cuisine:	Cajun
Prep. Time:

Ingredients:

1 pound butter or margarine divided 
1/2 teaspoon garlic powder 
6 cups chopped onion, divided
7 tablespoons Cajun seasonings, divided 
5 cups water 
2 1/2 tablespoons chicken base 
4 tablespoons Worcestershire sauce 
2 tablespoons Tabasco sauce or to taste 
2 (15 ounce) cans tomato sauce
2 (12 ounce) cans tomato paste
4 tablespoons granulated sugar 
10 chicken breast halves, skinned, de-boned
    and cut into bite-size pieces

Directions:

Melt half the butter in a large heavy skillet. Add the garlic and 2 cups of the onion and saut� 5 minutes. Stir in 3 tablespoon of the Cajun seasonings and simmer 10 minutes.
Add the water, chicken base, Worcestershire sauce and Tabasco sauce and simmer 6 minutes.
Add the tomato sauce and tomato paste. Bring to a boil and add the sugar and 2 more cups of the onions. Reduce heat and simmer 40 minutes, stirring occasionally.
Coat chicken pieces with remaining Cajun seasonings. Melt remaining butter/margarine, add the rest of the onions and saut� 3 minutes. Add chicken and cook 10 minutes or until tender.
Stir chicken into sauce and serve over pasta (hot cooked spaghetti or linguine).

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Added On: May 10, 2008

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