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Mennonite Bread Pudding Hits: 2  

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Description:
Mennonite Bread Pudding
 
Date Added: May 10, 2008 Season:  
Category: Breads Prep. Method: Other
Calories:   Dish Type: Bread
Serves: 0 Cuisine: Not Specified
Prep. Time:    
Ingredients:

2 eggs, well beaten
1/2 cup granulated sugar
2 cups milk
1/4 teaspoon nutmeg, ground
4 cups day old bread (1/2-inch slices), cubed
1/4 cup raisins
Directions:
  1. Beat eggs. Add sugar, milk and nutmeg. Butter a 1 1/2-quart baking dish. Put bread cubes into dish and pour egg mixture over the bread. Let the bread cubes become soaked by the mixture. Mix in the raisins. Bake at 350 degrees F for 25 minutes.

  2. Serve warm.

Rating: ()  
Added On: May 10, 2008
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