Description: Mennonite Red Cabbage and Apple Salad (Rotkohl und Apfelsalat)
Date Added:
May 10, 2008
Season:
Other
Category:
Salads
Prep. Method:
Other
Calories:
Dish Type:
Salad
Serves:
0
Cuisine:
Not Specified
Prep. Time:
Ingredients:
4 cups shredded red cabbage
1 cup apples, quartered and sliced thin
1 teaspoon salt
2 tablespoons brown sugar
2 tablespoons vinegar
3 tablespoons butter
1/2 teaspoon mustard
1/2 cup sour cream
Pepper
Directions:
Melt the butter in a saucepan. Add the cabbage and apple and stir until the butter coats the mixture and there are signs of softening, but the mixture is not really cooked. Add the vinegar, sugar, seasonings and mustard; simmer another 2 minutes, then stir in the sour cream. Serve hot.
