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Tex-Mex Dip Hits: 2  

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Description:
Tex-Mex Dip
 
Date Added: May 10, 2008 Season:  
Category: Other Prep. Method: Other
Calories:   Dish Type: Other
Serves: 0 Cuisine: Not Specified
Prep. Time:    
Ingredients:

1 (10 1/2 ounce) can jalapeno bean dip
Directions:
  1. Avocado Mix

  2. 3 ripe avocados

  3. 2 tablespoons lemon juice

  4. 1/2 teaspoon salt

  5. 1/4 teaspoon pepper

  6. Sour Cream Mix

  7. 1 (8 ounce) container sour cream

  8. 1/2 cup mayonnaise

  9. 1 package taco seasoning mix

  10. Topping

  11. 1 large bunch green onions, chopped

  12. 3 medium tomatoes, seeded and chopped

  13. 2 (3 1/2 ounce) cans black olives, chopped

  14. 1 package shredded Cheddar cheese

  15. Spread bean dip on large platter; top with avocado mix. Spread on sour cream mix. Over this sprinkle onions, tomatoes and olives. Cover completely with shredded cheese.

  16. Chill and serve with large tortilla chips.

Rating: ()  
Added On: May 10, 2008
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